Cafécito is often used in reference to Cuban coffee. You'll also hear this word used throughout Latin America and Spanish-English bilingual communities. It means “A Small Coffee,” as many Latinos take their coffee, dark and sweet, served in small espresso-like cups. Our Artisan interpretation of this nostalgic beverage is a sweet and smooth combination of rum, cacao, vanilla liqueur, and coffee flavors. Cafecito is best served chilled and sipped slowly.
A smooth and sultry coffee inspired liqueur.
Charred white oak barrels, chocolate-flavors made from distillates of cocoa beans, vanilla, and Central American rich coffee bean flavors.
Premium handcrafted ready to drink
Simply pour over ice and enjoy
100 ml. bottle pours 2 cocktails
750 ml. bottle pours 15 cocktails
30% alc. | 60 Proof